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INGREDIENTS: Shrimp Raw 26-30 White Peeled-&-Deveined Tail-Off Imported Indonesia [Shrimp, Water, Salt, Sodium Carbonate, Sodium Citrate], Water, Low Sodium Black Beans [Prepared Black Beans, Water, Salt, and Calcium Chloride (Firming Agent)], Perfect Parboiled Rice [Long Grain Parboiled Rice Enriched with Iron (Ferric Orthophosphate), Niacin, Thiamin (Thiamin Mononitrate) and Folic Acid], Pepper Bell Green Chopper, Lime Juice, Cilantro Fresh Iceless, Onion Powder, Granulated Garlic, Ground Black Pepper, Fresh Peeled Garlic, Salt Kosher [Salt, Yellow Prussiate of Soda], Paprika [Paprika and Silicone Dioxide (Added To Make Free Flowing)], Italian Seasoning [Marjoram, Thyme, Rosemary, Savory, Sage, Oregano, and Basil].
Shellfish
1. Tear perforations on side panels and remove the label.
2. From a thawed state and using a 1000 watt microwave, heat on HIGH for 2:00-2:30 min.
3. You may hear popping as the self-venting steam dome forms.
4. Once the dome deflates, remove the film from the tray and enjoy!