Veggie Pasta

  • $12.50
Don't forget these...
480 Calories
19g Protein
56g Carbs
20.0g Fat
  • 480 Calories
  • 19g Protein
  • 56g Carbs
  • 20.0g Fat

Description

This vegetarian delight is made with Chickpea Pasta for extra protein and is topped with Mushrooms and Marinara!
Cooked Fresh Chef-prepared in our USDA Certified Kitchen
Delivered to you Vacuum sealed for maximum freshness.
No Mess Just heat & eat. Ready in 3 minutes or less.
  • Cooked Fresh Chef-prepared in our USDA Certified Kitchen
  • Delivered to you Vacuum sealed for maximum freshness.
  • No Mess Just heat & eat. Ready in 3 minutes or less.

INGREDIENTS: Chickpea Rotini Pasta, Mushrooms Medium Sliced, Spinach, Salsa Marinara with Extra Virgin Olive Oil [Tomato Puree (Water, Tomato Paste), Tomatoes, Onions, Less Than 2% Of: Brown Sugar, Extra Virgin Olive Oil, Salt, Calcium Chloride, Dried Basil, Garlic Powder, Dried Oregano, Onion Powder, Natural Flavor, Black Pepper, Dried Parsley, Ground Fennel, Ground Savory, Ground Thyme, Citric Acid, Naturally Derived], Squash Yellow, Squash Zucchini, Oil Extra Virgin Olive, Peppers Red Diced 1/4, Bell Pepper Green Chopped, Bell Pepper Red, Italian Seasoning [Marjoram, Thyme, Rosemary, Savory, Sage, Oregano, and Basil], Onion Powder, Salt, Kosher [Salt, Yellow Prussiate of Soda], Black Pepper Ground

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1. Remove the label. 2. From a thawed state and using a 1000 watt microwave, heat on HIGH for 2:15-3:00 min. 3. You may hear popping as the self-venting steam dome forms. 4. Once the dome deflates, remove the film from the tray and enjoy!