Description
Ingredients
INGREDIENTS: Beef Ground Bulk 90/10 Fresh Ground Fine, Bread, Flat Oval 1/2 [Enriched Unbleached Wheat Flour (wheat Flour, Malted Barley Flour, Ascorbic Acid Added As A Dough Conditioner, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Whole Wheat Flour, Soybean Oil, Yeast, Nonfat Dry Milk, Sugar, Contains Less Than 2% Of The Following: Salt, Dry Sourdough Of Rye (water, Fermented Rye Flour, Salt), Extra Virgin Olive Oil, Enzymes, Wheat Starch], Cheese, Mozzarella, Shredded [Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (To Prevent Caking), Natamycin (A Natural Mold Inhibitor)], Sauce, Marinara [Tomato Concentrate (Water, Tomato Paste), Diced Tomatoes, Sugar, Soybean Oil, Salt, Garlic, Onion, Parsley, Spice, Citric Acid (Naturally Derived)]], Mushrooms Medium Sliced, Salt, Kosher [Salt, Yellow Prussiate of Soda], Black Pepper Ground
Allergens
Milk, Soy, Wheat
Heating Instructions
1. Tear perforations on side panels and remove label front.
2. Remove the film from the plate
3. From a thawed state, place tray in the microwave. Heat on HIGH for 2-2:30 min.
4. Remove meal from microwave and enjoy!