Facilities Manager APPLY NOW

Dallas, TX
Full time


Implement and oversee all facility-related maintenance programs and procedures to support the Icon standards of clean, safe, and in good repair. This individual will play a critical role in supporting the facility’s USDA-inspected refrigeration, kitchen, warehouse, HVAC, Plumbing, electrical, and all machines and equipment in those areas ensuring compliance with the company’s set health, safety, and efficiency standards. 


  • Performs typical maintenance work to support the entire production facility
  • Performs preventative maintenance tasks throughout the building as needed
  • Regularly inspects and reports defective equipment
  • Troubleshoots and repairs electrical, mechanical or plumbing malfunctions to ensure the facility is running smoothly to keep production numbers high without compromising safety or quality
  • Maintains the facility’s refrigeration, cooking equipment, HVAC, kitchen and warehouse equipment in accordance with the company’s safety standards
  • Follow policies and procedures to adhere to OSHA, FDA, and USDA standards
  • Record and maintain accurate equipment records


  • High school or technical school education
  • Three years of facilities maintenance experience working in a commercial kitchen or production manufacturing environment
  • Knowledge of commercial kitchen and warehouse equipment and repairs
  • Knowledge of commercial refrigeration, plumbing, and HVAC operations and repairs
  • Ability to read electrical schematics and blueprints
  • Working knowledge of OSHA, FDA, and USDA standards
  • Basic MS Excel and Word knowledge
  • Ability to lift 25lbs and up to 100lbs
  • Ability to stand on feet for extended periods of time
  • Ability to work a set shift schedule and work on-call shifts on an as needed basis
  • Experience working within a USDA facility is a plus
  • Exposure to some potential food allergens such as shrimp, soy, nuts/nut products, and sesame.

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