Honey Mustard Chicken

INGREDIENTS: Potato Red, CHICKEN CVP BRST B/S RDM MED [Chicken Breast Boneless/Skinless], Bean Green Haricot Vert, mustard [Water, Vinegar, Mustard Seed, Salt, Turmeric, Spices.], Honey, Oil Extra Virgin Olive, Onion Powder, Granulated Garlic, Black Pepper Ground, Paprika [Paprika and Silicone Dioxide (Added To Make Free Flowing)], Salt, Kosher [Salt, Yellow Prussiate of Soda], Italian Seasoning [Marjoram, Thyme, Rosemary, Savory, Sage, Oregano, and Basil]

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1. Remove the label. 2. From a thawed state and using a 1000 watt microwave, heat on HIGH for 2:00-2:30 min. 3. You may hear popping as the self-venting steam dome forms. 4. Once the dome deflates, remove the film from the tray and enjoy