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Romesco Steak, Rice & Green Beans

  • $13.75
620 Calories
48g Protein
58g Carbs
22.0g Fats
5g Fiber
400mg Sodium

Tender steak topped with a flavorful Romesco sauce, rice, and green beans deliver a protein & flavor-packed meal.

White Rice IQF [Water, White Rice], Beef Pectoral Meat Chuck Choice [Beef Pectoral, Kosher Salt, Ground Black Pepper], Bean Green Haricot Vert, Bell Pepper Red, Pepper Red Fire Roasted Pieces [Red Sweet Pepper, Water, Sea Salt, And Citric Acid], Fire Roasted Tomatoes [Fire Roasted Diced Tomatoes, Tomato Juice, Sea Salt, Citric Acid.], Almond Natural Sliced [Almonds], Oil Extra Virgin Olive, Fresh Peeled Garlic, Rice Wine Vinegar [RICE WINE VINEGAR DILUTED WITH WATER TO 4.5 ACIDITY.], Salt, Kosher [Salt, Yellow Prussiate of Soda], smokey paprika [Paprika, Silicon Dioxide], Black Pepper Ground, Cayenne Pepper [Red Pepper]

Tree Nuts

1. Remove the label. 2. From a thawed state and using a 1000 watt microwave, heat on HIGH for 2:00-2:30 min. 3. You may hear popping as the self-venting steam dome forms. 4. Once the dome deflates, remove the film from the tray and enjoy

Cooked Fresh Chef-prepared in our USDA Certified Kitchen
Delivered to you Vacuum sealed for maximum freshness.
No Mess Just heat & eat. Ready in 3 minutes or less.
  • Cooked Fresh Chef-prepared in our USDA Certified Kitchen
  • Delivered to you Vacuum sealed for maximum freshness.
  • No Mess Just heat & eat. Ready in 3 minutes or less.