Boneless turkey breast marinated in our New Seasoning. Oven roasted to bring out herbal flavors and hand-carved by our chefs.
INGREDIENTS: Turkey Breast Roast Skin- On [Turkey Breast, Water, Sugar, Salt, Sodium Phosphate], Onion Powder, Granulated Garlic, Ground Black Pepper, Paprika [Paprika and Silicone Dioxide (Added To Make Free Flowing)], Italian Seasoning [Marjoram, Thyme, Rosemary, Savory, Sage, Oregano, and Basil].
1. Tear perforations on side panels and remove the label. 2. From a thawed state and using a 1000 watt microwave, heat on HIGH for 2:00-2:30 min. 3. You may hear popping as the self-venting steam dome forms. 4. Once the dome deflates, remove the film from the tray and enjoy!
The roasted Turkey tastes great and isn’t dry like regular Turkey. I have it with some gravy and the potatoes and veggies and it’s great