Classic Beef Tacos
Timeless Taste, Satisfying Fuel.
Seasoned, premium ground beef tucked into a flour tortilla with cheddar cheese. A complete, familiar, and comforting meal that delivers essential protein and satisfaction.
Main Ingredients
- Lean seasoned ground beef
- Soft flour tortillas
- Cottage + cheddar protein blend
- Mild red enchilada sauce
- Tex-Mex Seasoning
Ingredient Breakdown
Lean ground beef (seasoned)
Flour tortilla (enriched bleached flour [flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, vegetable shortening [interesterified and hydrogenated soybean oils], salt, sugar, baking soda, sodium acid pyrophosphate, distilled monoglycerides, enzymes, fumaric acid, calcium propionate, sorbic acid)
Cottage cheese 1% (cultured nonfat milk, milk, nonfat milk, whey, salt, maltodextrin, guar gum, citric acid, carrageenan, mono and diglycerides, locust bean gum, natural flavor, potassium sorbate, carbon dioxide, vitamin A palmitate, enzymes), cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, color added, potato starch, powdered cellulose, natamycin)
Enchilada sauce (water, red chile puree [red chili peppers, vinegar], modified corn starch, mild California chile pods, soybean oil, salt, distilled vinegar, pasilla chile peppers, garlic puree [garlic, vinegar], spice), ground cumin, granulated garlic, dried oregano
All Ingredients (Consolidated)
Allergens
Heating Instructions
2. Remove the film from the plate
3. From a thawed state, place tray in a 1000 watt microwave. Heat on HIGH for 2:00-2:30 min.
4. Remove tray from microwave and enjoy! "