560Calories
49gProtein
47gCarbs
19.0gFats
3gFiber
600mgSodium

Tokyo Teriyaki Meatballs

$14.80

A savory-sweet take on a takeout favorite.

Tender beef meatballs and a Kyoto blend of soybeans, broccoli, carrots, corn, and red pepper are tossed in a glossy teriyaki glaze over fluffy rice, finished with green onion and sesame. A hearty, flavor-forward plate that satisfies a serious appetite.

1

Ingredients

INGREDIENTS:Ground Beef, White Rice [White Rice, Water], Kyoto Blend [Soybeans, Broccoli, Carrots, Corn, Red Bell Pepper], Sauce Teriyaki [Water, Soy Sauce (Water, Soybeans, Wheat ,Salt), Sugar, Sherry Wine, Molasses, Modified Cornstarch, 2% Or Less Of Soybean Oil, Sesame Oil, Dried Onions, Citric Acid, Salt, Natural Flavors, Sulfiting Agents].], Green Onion Iceless, Salt, Kosher [Salt, Yellow Prussiate Of Soda], Black Pepper Ground, Sesame Seed White, Sesame Seed Black, Extra Virgin Olive Oil

Allergens

Soy, wheat, sesame

Heating Instructions

CRITICAL: COOK THOROUGHLY TO 165F (74C) BEFORE EATING. All times are for thawed meals and may vary by equipment. Microwave: Remove label, film on, heat 2:15-3:00 min. Transfer contents for: Stovetop (4-8 min), Air Fryer (325F, 6-10 min), or Oven (375F, 8-12 min). Frozen meals require additional time. Let stand 1 minute, then always check internal temperature with a thermometer. Enjoy!"1. Remove label front.
2. Remove the film from the plate
3. From a thawed state, place tray in a 1000 watt microwave. Heat on HIGH for 2:15-3:00 min.
4. Remove tray from microwave and enjoy! "

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