620Calories
46gProtein
75gCarbs
15.0gFats
5gFiber
1120mgSodium
Steak Burrito w/Salsa
$14.00
PRO Performance Fuel.
This massive burrito is packed with tender, seasoned Beef Teres Major, cilantro-lime rice, zesty black beans, and melted Pepper Jack cheese & cottage cheese. Wrapped tightly for maximum flavor and portability. The perfect high-protein, high-carb meal built for muscle recovery and convenience.
Ingredients
Beef Teres Major, La Bandita Flour 10 Inch [Enriched Unbleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin And Folic Acid), Water, Vegetable Shortening (Contains One Or More Of The Following: Palm And/Or Olive Oil), Contains 2% Or Less Of The Following: Salt, Aluminum-Free Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Wheat Protein, Preservatives (Calcium Propionate, Sorbic Acid), Dough Conditioner (Fumaric Acid, Xanthan Gum, Mono- And Diglycerides, Sodium Metabisulphite)], Cheese Cottage Small Curd 1% [[Cultured Nonfat Milk, Milk, Nonfat Milk, Contains Less Than 2% Of : Whey, Salt, Maltodextrin, Guar Gum, Citric Acid, Carrageenan, Mono And Diglycerides, Locust Bean Gum, Natural Flavor, Potassium Sorbate And Carbon Dioxide (To Protect Freshness), Vitamin A Palmitate, Enzymes]], Black Beans [Prepared Black Beans, Water, Salt, Calcium Chloride (Firming Agent)], Water, Salsa Cup [Tomato Paste, Diced Tomatoes, Jalapeno Peppers, Water, Vinegar, Dried Onion, Sea Salt, Salt, Sugar, Dried Garlic, Natural Flavor, Spices, Citric Acid, Potassium Chloride], Perfect Parboiled Rice [Long Grain Parboiled Rice Enriched With: Iron (Ferric Orthophosphate), Niacin, Thiamin (Thiamin Mononitrate), And Folic Acid], Cheese, Pepper Jack, Shredded [Monterey Jack Cheese With Jalapeno Peppers (Pasteurized Milk, Jalapeno Peppers, Cheese Culture, Salt, Enzymes), Potato Starch And Powdered Cellulose (Added To Prevent Caking), Natamycin (A Natural Mold Inhibitor)], Bell Pepper Green, Onion Red, Lime Juice, Granulated Garlic, Soy Sauce, Light [Water, Wheat, Soybeans, Salt, Lactic Acid, Sodium Benzoate: Less Than 1/10 Of 1% As A Preservative], Ground Cumin, Chili Powder, Salt Kosher, Fresh Peeled Garlic, Paprika [Paprika, Silicon Dioxide], Extra Virgin Olive Oil, Black Pepper, Oregano Dried Leaves
Allergens
Wheat, Soy, Milk
Heating Instructions
1. Remove label front.
2. Remove the film and Salsa Cup from the plate.
3. From a thawed state, place tray in a 1000 watt microwave. Heat on HIGH for 2:00-2:30 min.
4. Remove tray from microwave and enjoy!
2. Remove the film and Salsa Cup from the plate.
3. From a thawed state, place tray in a 1000 watt microwave. Heat on HIGH for 2:00-2:30 min.
4. Remove tray from microwave and enjoy!