Ingredients
INGREDIENTS: Salmon, Bean Green Haricot Vert, Water, Jasmine Rice [White Jasmine Rice], Salt, Kosher [Salt, Yellow Prussiate of Soda], Saffron Powder, Fresh Peeled Garlic, Black Pepper Ground, Oil Extra Virgin Olive
Allergens
Fish
Heating Instructions
1. Remove the label. 2. From a thawed state and using a 1000 watt microwave, heat on HIGH for 2:00-2:30 min. 3. You may hear popping as the self-venting steam dome forms. 4. Once the dome deflates, remove the film from the tray and enjoy