320Calories
31gProtein
26gCarbs
10.0gFats
1gFiber
220mgSodium
Salmon, Saffron Rice & Green Beans
$15.60
Flaky salmon meets fragrant saffron rice for a light, balanced combination. Tender green beans and a touch of garlic and olive oil bring out the natural freshness of each ingredient.
Clean, simple, and full of bright flavor. Big flavor. Clean finish. Real fuel.
Main Ingredients
- Herb-marinated salmon
- Saffron jasmine rice
- Haricot vert green beans
- Garlic and olive oil
Ingredient Breakdown
Protein:
Salmon (Atlantic, Fresh)
Base:
Jasmine Rice (White Jasmine Rice, Water, Saffron Powder)
Vegetables:
Haricot Vert Green Beans
Seasonings & Oil:
Olive Oil, Garlic, Kosher Salt (Salt, Yellow Prussiate of Soda), Ground Black Pepper
All Ingredients (Consolidated)
Salmon, Bean Green Haricot Vert, Water, Jasmine Rice [White Jasmine Rice], Salt, Kosher [Salt, Yellow Prussiate of Soda], Saffron Powder, Fresh Peeled Garlic, Black Pepper Ground, Oil Extra Virgin Olive
Allergens
Fish
Heating Instructions
1. Remove the label.
2. From a thawed state and using a 1000 watt microwave, heat on HIGH for 2:00-2:30 min.
3. You may hear popping as the self-venting steam dome forms.
4. Once the dome deflates, remove the film from the tray and enjoy
2. From a thawed state and using a 1000 watt microwave, heat on HIGH for 2:00-2:30 min.
3. You may hear popping as the self-venting steam dome forms.
4. Once the dome deflates, remove the film from the tray and enjoy