430Calories
46gProtein
13gCarbs
22.0gFats
4gFiber
600mgSodium
Chopped Beef Brisket & Cheesy Cauliflower
$14.60
Tender chopped brisket lays over creamy cauliflower with melted cheddar. Paprika, black pepper, and herbs add savory depth while keeping the profile clean.
Comfort made lighter, without losing the soul of the dish.
Main Ingredients
- Slow-cooked chopped brisket
- Cauliflower mash
- Mild cheddar
- Paprika and black pepper
- Italian herb finish
Ingredient Breakdown
Protein:
Brisket (Beef)
Base:
Cauliflower (Riced or Mashed as prepared)
Cheese:
Shredded Mild Cheddar (Pasteurized Milk, Cheese Culture, Salt, Enzymes; Anti-caking agents as labeled)
Seasonings:
Onion Powder, Granulated Garlic, Ground Black Pepper, Paprika (Paprika, Silicon Dioxide), Italian Seasoning (Marjoram, Thyme, Rosemary, Savory, Sage, Oregano, Basil)
All Ingredients (Consolidated)
INGREDIENTS: Cauliflower, Brisket [(Beef)], Cheese, Mild Cheddar, Shredded [(Pasteurized Milk, Cheese Culture, Salt, Enzymes, Color Added), Potato Starch And Powdered Cellulose Added To Prevent Caking, Natamycin (A Natural Mold Inhibitor).], Onion Powder, Granulated Garlic, Black Pepper Ground, Paprika [Paprika, Silicon Dioxide], Italian Seasoning [Marjoram, Thyme, Rosemary, Savory, Sage, Oregano, And Basil]
Allergens
Milk
Heating Instructions
"1. Tear perforations on side panels and remove the label.
2. From a thawed state and using a 1000 watt microwave, heat on HIGH for 2:00-2:30 min.
3. You may hear popping as the self-venting steam dome forms.
4. Once the dome deflates, remove the film from the tray and enjoy "
2. From a thawed state and using a 1000 watt microwave, heat on HIGH for 2:00-2:30 min.
3. You may hear popping as the self-venting steam dome forms.
4. Once the dome deflates, remove the film from the tray and enjoy "