630Calories
50gProtein
47gCarbs
27.0gFats
6gFiber
640mgSodium

Blazin' Bacon Cheeseburger 🌶️

$14.40

A hot griddle sear locks in the juices on a quarter-pound patty, then the heat turns up with ghost pepper jack melting over crisp applewood bacon. Sautéed peppers and onions add a sweet edge that plays right with the slow, warm spice.

Served on a soft whole-wheat bun with roasted red potato wedges on the side. Classic bacon cheeseburger satisfaction with a clean, fiery finish.

Main Ingredients

  • Quarter-pound beef patty
  • Applewood bacon
  • Ghost pepper jack cheese
  • Sautéed peppers and onions
  • Whole-wheat bun
  • Roasted red potato wedges
1

Ingredient Breakdown

Protein:

Ground Beef USF, Bacon (Pork, Water, Salt, Sugar, Cultured Celery Powder, Sea Salt, Natural Flavoring)

Bread & Potato:

Whole Wheat Hamburger Bun (Whole Wheat Flour, Water, Wheat Gluten, Brown Sugar, Wheat Bran, Yeast, contains 2% or less of: Soybean Oil, Salt, Dough Conditioners, Corn Syrup Solids, Wheat Starch, Enzymes, Soy Lecithin, Calcium Propionate), Roasted Red Potatoes

Cheese:

Ghost Pepper Jack Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Ghost Chili Flakes, Natural Hickory Smoke Flavor)

Vegetables:

Yellow Onion, Poblano Pepper, Red Bell Pepper

Seasonings & Oil:

Extra Virgin Olive Oil, Ground Black Pepper, Onion Powder, Kosher Salt (Salt, Yellow Prussiate of Soda), Granulated Garlic, Paprika (Paprika, Silicon Dioxide), Italian Seasoning (Marjoram, Thyme, Rosemary, Savory, Sage, Oregano, Basil)

All Ingredients (Consolidated)
INGREDIENTS: Ground Beef USF, Potato, BUN, HAMBURGER WHOLE WHEAT 4" SLICED BAKED FROZEN [WHOLE WHEAT FLOUR, WATER, WHEAT GLUTEN, BROWN SUGAR, WHEAT BRAN, YEAST, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOYBEAN OIL, SALT, DOUGH CONDITIONERS (CONTAINS ONE OR MORE OF THE FOLLOWING: SODIUM STEAROYL LACTYLATE, CALCIUM STEAROYL-2-LACTYLATE, MONO- AND DIGLYCERIDES, CALCIUM PEROXIDE, CALCIUM IODATE, DATEM, ETHOXYLATED MONO- AND DIGLYCERIDES, AZODICARBONAMIDE), CORN SYRUP SOLIDS, WHEAT STARCH, ENZYMES, SOY LECITHIN, CALCIUM PROPIONATE (TO RETARD SPOILAGE)], CHEESE, PEPPER JACK GHOST SMOKY SLICED 1 OZ TWIN PACK REF [Pasteurized Milk, Cheese Culture, Salt, Enzymes, Ghost Chili Flakes, Natural Hickory Smoke Flavor], Onion Yellow Julienne 1/4, Pepper Poblano, Bell Pepper Red, Bacon Pre-cooked Center-cut 13-17 Per # Bacon 1 Natural [Pork, Water, Salt, Sugar, Cultured Celery Powder, Sea Salt, Natural Flavoring], Oil Extra Virgin Olive, Black Pepper Ground, Onion Powder, Salt, Kosher [Salt, Yellow Prussiate of Soda], Granulated Garlic, Paprika [Paprika, Silicon Dioxide], Italian Seasoning [Marjoram, Thyme, Rosemary, Savory, Sage, Oregano, and Basil]

Allergens

Wheat, Milk, Soy

Heating Instructions

1. Remove the label and plastic film.
2. From a thawed state and using a 1000 watt microwave, heat on HIGH for 2:00-2:30 min.
3. Remove hot food from microwave and enjoy.

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