290 Calories
35g Protein
0g Carbs
17.0g Fat
Description
Tender, soft and flavorful pork!
Ingredients
Pork Butt, Salt, Kosher [Salt, Yellow Prussiate of Soda], Black Pepper Ground
Allergens
Heating Instructions
1. Tear perforations on side panels and remove the label. 2. From a thawed state and using a 1000 watt microwave, heat on HIGH for 2:00-2:30 min. 3. You may hear popping as the self-venting steam dome forms. 4. Once the dome deflates, remove the film from the tray and enjoy!
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