Description
Ingredients
INGREDIENTS: Ravioli, Cheese Round [Paste: Semolina Flour (Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid) Durum Flour: (Niacin,Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Eggs, Filling: Mozzarella (Pasteurized Part Skim Milk, Cheese Culture,Salt, Enzymes), Ricotta (Whey, Milk, Cream, Vinegar, and Salt), Parmesan: (Pasteurized Part Skim Milk, Cheese Cultures, Salt,and Enzymes, Calcium Chloride, Powdered Cellulose To Prevent Caking),Spices and Eggs].
Allergens
Egg, Milk, Wheat
Heating Instructions
1. Remove the label.
2. From a thawed state and using a 1000 watt microwave, heat on HIGH for 2:00-2:30 min. Cook to an internal temp of 165 degrees.
3. You may hear popping as the self-venting steam dome forms.
4. Once the dome deflates, remove the film from the tray and enjoy!