450 Calories
29g Protein
44g Carbs
18.0g Fat
Description
Authentic steak seared to perfection and topped with our in-house-made Chimichurri sauce, served with a side of steamed white rice, roasted squash, and carrots.
Ingredients
INGREDIENTS: White Rice IQF [Water, White Rice], Beef Chuck Pectoral Meat, Carrots Fresh Jumbo, Squash Yellow, Oil Extra Virgin Olive, Parsley Fresh, Cilantro Fresh, White Vinegar, Distilled [Reduced With Water to 5% Acidity], Fresh Peeled Garlic, Salt, Kosher [Salt, Yellow Prussiate of Soda], Black Pepper Ground, Crushed Red Pepper Flakes
Allergens
none
Heating Instructions
1. Tear perforations on side panels and remove the label. 2. From a thawed state and using a 1000 watt microwave, heat on HIGH for 2:00-2:30 min. 3. You may hear popping as the self-venting steam dome forms. 4. Once the dome deflates, remove the film from the tray and enjoy!