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INGREDIENTS: Beef Ground Bulk 90/10 Fresh Ground Fine, Caribbean Style Sauce [Water, Sugar, Passionfruit Juice, Modified Cornstarch, 2% Or Less Of Salt, Garlic Puree, Sugared Orange Peel (Orange Peel, Sugar, Orange Oil) Soy Sauce (Water, Soybeans, Wheat, Salt), Spices, Tomato Powder, Citric Acid, Molasses, Paprika, Xanthan Gum], Onion Powder, Granulated Garlic, Ground Black Pepper, Paprika [Paprika and Silicone Dioxide (Added To Make Free Flowing)], Italian Seasoning [Marjoram, Thyme, Rosemary, Savory, Sage, Oregano, and Basil].
Soy, Wheat
1. Tear perforations on side panels and remove the label.
2. From a thawed state and using a 1000 watt microwave, heat on HIGH for 2:15-3:00 min.
3. You may hear popping as the self-venting steam dome forms.
4. Once the dome deflates, remove the film from the tray and enjoy!