Reviewed by mel h.
Verified Buyer
I recommend this product
Pleasantly surprised!
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450 Calories
38g Protein
40g Carbs
15.0g Fat
Description
Lean, tender hand pulled brisket with a hint of tangy barbecue sauce served with a baked potato topped with green onions and low fat cheese, with a side of Broccoli.
Ingredients
INGREDIENTS: Potato Baking [Idaho Potatoes], Beef Brisket [Beef, Water, Sea Salt, Natural Flavor], Onion Powder, Granulated Garlic, Ground Black Pepper, Paprika [Paprika and Silicone Dioxide (Added To Make Free Flowing)], Italian Seasoning [Marjoram, Thyme, Rosemary, Savory, Sage, Oregano, and Basil]., Broccoli Florets, Sauce BBQ Cannonball [Sugar, Distilled Vinegar, Water, Tomato Paste, Molasses, Modified Potato Starch, Salt, Contains Less Than 2% of Natural Smoke Flavor, Mustard Flour, Spice, Paprika, Onion, Garlic, Caramel Color, Maltodextrin, Chili Powder (Chili Pepper, Spice, Salt, Garlic), Autolyzed Yeast Extract, Natural Flavor], Cheese Cheddar Mild Feather Shredded Yellow [Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Color), Potato Starch, Corn Starch and Powdered Cellulose (Added To Prevent Caking)], Green Onion Iceless.
Allergens
Milk
Heating Instructions
1. Tear perforations on side panels and remove the label.
2. From a thawed state and using a 1000 watt microwave, heat on HIGH for 2:00-2:30 min.
3. You may hear popping as the self-venting steam dome forms.
4. Once the dome deflates, remove the film from the tray and enjoy
