This plant-based bowl is bursting with flavors and textures, combining the umami-rich teriyaki sauce with the nutty rice and tender cauliflower. It's a satisfying and nutritious meal option that will leave you feeling satisfied and nourished.
Cooked FreshChef-prepared in our USDA Certified Kitchen
Delivered to youVacuum sealed for maximum freshness.
No MessJust heat & eat. Ready in 3 minutes or less.
Cooked FreshChef-prepared in our USDA Certified Kitchen
Delivered to youVacuum sealed for maximum freshness.
No MessJust heat & eat. Ready in 3 minutes or less.
Ingredients
Cauliflower Florets, White Rice IQF [Water, White Rice], Kyoto Blend [Soybeans, Broccoli, Carrots, Corn, Red Bell Pepper], Sauce Teriyaki [Water, Soy Sauce (Water, Soybeans, Wheat ,Salt), Sugar, Sherry Wine, Molasses, Modified Cornstarch, 2% Or Less Of Soybean Oil, Sesame Oil, Dried Onions, Citric Acid, Salt, Natural Flavors, Sulfiting Agents].]
Allergens
Wheat, Soy, Sesame
Heating Instructions
1. Tear perforations on side panels and remove the label. 2. From a thawed state and using a 1000 watt microwave, heat on HIGH for 2:15-3:00 min. 3. You may hear popping as the self-venting steam dome forms. 4. Once the dome deflates, remove the film from the tray and enjoy!