INGREDIENTS: Ground Beef 90/10 [Beef Ground Bulk 90/10 Ground Fine], *Green Bean Whole Haricot Verts, Red Potato, Sliced Mild Yellow Cheddar Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (Color)], *Extra Virgin Olive Oil, Onion Powder, Ground Black Pepper, Granulated Garlic, Salt Kosher [Salt, Yellow Prussiate of Soda], Paprika [Paprika and Silicone Dioxide (Added To Make Free Flowing)], Italian Seasoning [Marjoram, Thyme, Rosemary, Savory, Sage, Oregano, and Basil].
1. Tear perforations on side panels and remove the label.
2. From a thawed state and using a 1000 watt microwave, heat on HIGH for 2:00-2:30 min.
3. You may hear popping as the self-venting steam dome forms. 4. Once the dome deflates, remove the film from the tray and enjoy!