So good 💪🏼💪🏼
INGREDIENTS: Chicken Breasts With Rib Meat Boneless Skinless, Liquid Egg Whites [Egg Whites, Guar Gum, Triethyl Citrate (Added as whipping aids)], Salsa Dipping Cup [Tomato Paste, Diced Tomatoes, Jalapeno Peppers, Water, Vinegar, Dried Onion, Sea Salt, Salt, Sugar, Dried Garlic, Natural Flavor, Spice], Cheese Mozzarella Shredded Low Moisture Part Skim [Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose (To Prevent Caking), Natamycin (A Natural Mold Inhibitor)], Medium Sliced Mushrooms, Water, Fresh Broccoli Floret, Extra Virgin Olive Oil, Onion Powder, Granulated Garlic, Ground Black Pepper, Paprika [Paprika and Silicone Dioxide (Added To Make Free Flowing)], Italian Seasoning [Marjoram, Thyme, Rosemary, Savory, Sage, Oregano, and Basil].
1. Tear perforations on side panels and remove label front.
2. Remove the film and Salsa cup from the plate
3. From a thawed state, place tray in the microwave. Heat on HIGH for 2:15-3 min.
4. Remove the tray from the microwave and enjoy!