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    INGREDIENTS: Egg fried patty EGG WHITES, EGG YOLKS, SOYBEAN OIL, WATER, CONTAINS 2% OR LESS OF THE FOLLOWING: MODIFIED CORN STARCH, BLACK PEPPER, SALT, NATURAL BUTTER FLAVOR, CELLULOSE GUM, XANTHAN GUM, CITRIC ACID., French Toast, Bacon layflat low sodium, Syrup pancake sugar free water, sorbitol, cellulose gum, natural and artificial flavor,citric acid, salt, caramel color, vanillin, potassium sorbate, sodium benzoate, and sucralose( a nonnutritive sweetner).

    Contains Egg, Milk, Wheat.