INGREDIENTS: Chicken Breasts With Rib Meat Boneless Skinless, Low Sodium Pinto Beans [Prepared Pinto Beans, Water, Salt, Calcium Chloride (Firming Agent), and Calcium Disodium EDTA (Promotes Color Retention)], Water, Salsa Dipping Cup [Tomato Paste, Diced Tomatoes, Jalapeno Peppers, Water, Vinegar, Dried Onion, Sea Salt, Salt, Sugar, Dried Garlic, Natural Flavor, Spice], Perfect Parboiled Rice [Long Grain Parboiled Rice Enriched with Iron (Ferric Orthophosphate), Niacin, Thiamin (Thiamin Mononitrate) and Folic Acid], Pepper Bell Green Chopper, Lime Juice, Cilantro Fresh Iceless, Salt Kosher [Salt, Yellow Prussiate of Soda], Fresh Peeled Garlic, Ground Black Pepper.
1. Tear perforations on side panels and remove label front.
2. Remove the film and Salsa cup from the plate
3. From a thawed state, place tray in the microwave. Heat on HIGH for 2:15-3 min.
4, Remove the tray from the microwave and enjoy!