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Fresh vs. Frozen: Why ICON Meals arrive cool but not frozen solid

Published January 08, 2026

Freezing food forms ice crystals that puncture cell walls. That damages texture, especially in vegetables and lean proteins, and can lead to a watery bite after thawing.

ICON Meals ship chilled with dry ice. As dry ice sublimates, it keeps temperatures safe without hard-freezing the meals. This protects texture while maintaining food safety.

Fresh-but-cold meals reheat better, taste juicier, and keep their intended texture. That is why ICON Meals arrive cool instead of rock solid.